Soup Bible By Debra Mayhew

All the soups you will ever need in one inspirational collection – over 200 recipes from around the world • Tasty soups for every occasion: warming pottages, hearty broths, creamy chowders, rich bisques, classic consommés, chilled soups and elaborate gumbos. • A world-wide selection of enticing recipes – from classic French Vichyssoise to Hungarian Sour Cherry; from Thai Fish Soup to hearty Italian Minestrone; and from comforting Scotch Broth to American Creamy Oyster Soup. • A comprehensive introduction includes step-by-step recipes for creating the perfect stock and suggests garnishes for a professional finish. • With 800 step-by-step photographs.